SALT + LIME DEL MAR
MODERN MEXICAN CUISINE WITH FOOD-TRUCK ROOTS
What began as a food truck grew around a simple idea: keep the cooking rooted in tradition while giving each plate a present-day point of view. Salt + Lime continues that story as a modern Mexican restaurant in Del Mar, using fresh ingredients in dishes such as Café Mexico City Steak, Ceviche Yucatán, and Bone Marrow Quesadilla. Vegan options, cocktails, and family-friendly dining broaden the experience, while reservations, online ordering, and private events make it easy to enjoy the restaurant in different ways. Come and join us!

