Free Dessert
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Our Story:
Truck to Table

Our first food truck

Where it all began:
Our first food truck in 2017

Our most popular dish

Our first home

Food truck lineup

Aesthetics on point

Restaurant under construction

Seeing the vision

Grand opening

El Equipo

Our current restaurant

Our thriving restaurant today

Reserve a Table

For private events

Phone: (858) 925-7093

Email: saltandlimedelmar@gmail.com

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Pa'compartir dishes

Pa'compartir

Guacamole Salt & Lime 12

fresh guacamole | homemade chips | chili oil | cilantro baby

Toppings: chicharron 5 | birria chicharron 8 | panela cheese 5

Queso Fundido 11

melted cheese | homemade tortillas

Toppings: chicharron 5 | birria chicharron 8 | mushrooms 6

Sweet & Sour Popcorn Shrimp 16

crispy shrimp | chipotle mayo | ancho sweet & sour sesame seeds | chives

Birria Chicharron Huarache 15

home made corn tortilla | refried beans | avocado salsa | shredded lettuce | crema | radish

Bone Marrow Quesadilla 18

home made corn tortilla | melted cheese | grilled bone marrow | onion | cilantro | red salsa

Potato Taquitos 15

mashed potato | shredded lettuce | crema | cotija cheese | pickled onions | green salsa

Hours of Operation

Dining Hours

  • Monday - Thursday: 11:30 AM - 9 PM
  • Friday: 11:30 AM - 9:30 PM
  • Saturday & Sunday: 10:30 AM - 9:30 PM

Happy Hour

  • Monday - Sunday: 2:30 PM - 5:30 PM
  • Friday & Saturday: Bar area only

Reverse Happy Hour

  • Friday & Saturday: 9:00 PM - 11:00 PM

Contact Us

Get Your Free Dessert

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Private Events Bookings

(858) 925-7093

saltandlimesd@gmail.com